Samosa and Sweet Factory was established in 1989 by the Sandhu Brothers, Mr. Harpal Sandhu and Mr. Harminder Sandhu. Their vision lead them to develop never before seen methods to automate products - such as the samosa - that have been made manually for hundreds of years. With the assistance of their family and great workforce, today they have been able to build a state of the art manufacturing facility in Toronto. In March of 2011, Samosa and Sweet Factory launched their own brand, Apna Taste. This product not only allows customers to have access to Samosa and Sweet Factory’s products within the GTA but this product is now available throughout the globe.
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