Halal Fine Foods Ashak (Veg Legumes) 450g (450 )

Halal Fine Foods Ashak (Veg Legumes) 450g 1. For every pack of Ashak (25 pcs), fill steamer with 3 litres of water. 2. Set the heat on high throughout and bring water to boil. 3. Brush or spray steamer’s pan surface with cooking oil to prevent sticking. 4. Lay Ashak on the pan and allow spacing to avoid sticking. 5. Place the pan in the steamer, cover the lid and steam Ashak for 6-10 minutes (depending on the steamer) or until desired tenderness is reached. 6. Follow "SUGGESTED SERVING".

CAD 10.79 CAD 11.99 10 % OFF

Halal Fine Foods Beef Mentu 500g (500 )

Halal Fine Foods Beef Mentu 500g 1. For every pack of Mantu, fill steamer with 2-4 liters (2-4 quarts) of water. 2. Set the heat on high throughout and bring water to a boil. 3. Brush or spray steamer’s pan surface with cooking oil to prevent sticking. 4. Lay Mantu on the pan and allow spacing to avoid sticking. 5. Place the pan in the steamer, cover the lid and steam Mantu for 6-10 minutes (depending on the steamer) or until desired tenderness is reached. 6. Follow "SUGGESTED SERVING".

CAD 10.79 CAD 11.99 10 % OFF

Halal Fine Foods Ground Beef Sauce 300g (300 )

Halal Fine Foods Beef Sauce 300g 1. Remove Sleeve. Remove or Poke Film. 2. Microwave Mantu Sauce for approximately 4-5 minutes. Stir and Serve it with your favourite Mantu. 1. Preheat Oven to 200ºC (400ºF). Remove Sleeve. 2. Remove or Poke Film. Place Mantu Sauce inside the oven for 10-12 minutes. 3. Stir & serve it with your favorite Mantu.

CAD 4.49 CAD 4.99 10 % OFF

Halal Fine Foods Tomato Split Chickpeas Sauce 300g (300 )

Halal Fine Foods Tomato Split Chickpeas Sauce 300g 1. Remove Sleeve. Remove or Poke Film. 2. Microwave Mantu Sauce for approximately 4-5 minutes. Stir and Serve it with your favourite Mantu. 1. Preheat Oven to 200ºC (400ºF). Remove Sleeve. 2. Remove or Poke Film. Place Mantu Sauce inside the oven for 10-12 minutes. 3. Stir & serve it with your favourite Mant

CAD 4.49 CAD 4.99 10 % OFF